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Dessert Sushi

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Step 4: "Wasabi"

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To make the wasabi you will need almond paste and green food coloring. Almond paste is similar to marzipan (and is in the same part of your cooking isle), but has a higher almond content and a better texture for making "wasabi".

All you have to do is add a drop of green coloring to about a tablespoon of almond paste and mix until the color is even!