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Signing UpStep 1Prepare
- 1 box Duncan Hine's Devil's Food Cake Mix
- 1 can unseasoned pumpkin (NOT pumpkin pie mix)
- 1 cupcake tin
- cupcake tin liners
- non-stick spray (I love this pricey one from Williams-Sonoma because it has no taste and really works well because it has tiny specs of flour in it)
- confectioner's sugar (a few pinches)
- a mixer of some sort (hand, cuisinart both work well)
Pre-heat oven according to the regular cooking directions on whatever type of devil's food cake mix and baking pan you use. The metal cupcake pan and mix show here call for a 350 degree oven. You might as well line the cupcake tins with the liners now and be sure to spray them with your non-stick spray of choice.
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Wow, how'd you come up with this, it's really awesome! I'll have to try this some time, it seems sooooooooo much easier than making them from scratch!
Thank You!
By the way, Awesome work, Keep it up!
-Muffinator