Dirty Girl Scout Cupcakes

 by rickwaller
Contest WinnerFeatured
finished.jpg

A dirty girl scout is, of course, a shot consisting of Vodka, Kahlua, Creme de Menthe and Irish Cream.  The cupcake version features a mocha cupcake filled with mint-chocolate ganache topped off with Irish Cream Frosting.  The cupcakes won't get you liquored up but they do taste mighty good!

These were inspired by Smitten Kitchen's Irish Car Bomb Cupcakes.
 
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Step 1: Ingredients

ingredients.jpg
You will need the following ingredients:

Mocha Cupcakes
1 cup extra strong coffee
1 cup unsalted butter
3/4 cup unsweetened cocoa powder
2 cups all purpose flour
2 cups sugar
1 1/2 teaspoons baking soda
3/4 teaspoon salt
2 large eggs
2/3 cup sour cream

Mint Chocolate Filling
8 ounces semi-sweet chocolate chips
2/3 cup heavy cream
1 teaspoon mint extract

Irish Cream Frosting
8 cups confectioners sugar
1 stick unsalted butter & 8 oz cream cheese at room temperature
6 tablespoons Irish Cream
sprinkles68 says: Sep 23, 2012. 10:28 PM
I like the coffee….lol extra kick ;)
splazem says: Aug 20, 2011. 6:42 AM
Looks good!
rickwaller (author) in reply to splazemAug 20, 2011. 7:22 AM
Thanks!
mary candy says: Jul 23, 2011. 9:45 AM
the most viewed cup cake, mine is right back :)
rickwaller (author) in reply to mary candyJul 23, 2011. 1:24 PM
Cool!
mary candy says: Jul 23, 2011. 9:46 AM
I think we deserve at least a T-shirt of instructables, don't you ?
;)
javajunkie1976 says: May 30, 2011. 7:58 PM
You suckered me in with that misleading title!! ;-) Looks interesting though.
MillenniumMan in reply to javajunkie1976Jun 2, 2011. 7:23 AM
Title reminds me of something else that runs through my mind on occasion:
I was kicked out of the boy scouts for eating a brownie.
applesmoothiee in reply to MillenniumManJul 12, 2011. 4:37 AM
Hahahaha oooh good one
jgreen10 says: Jun 16, 2011. 11:52 AM
I made these, as I have made the Irish Car Bomb cakes before and LOVE them. Though to change things up a bit I made a variation on the chocolate mint filling by using a Jell-O dark chocolate mousse made with 3/4 cup milk and 1/4 cup Creme de Menthe liquor......Make the mousse and refrigerate it in Zip-Lok bag to 'set' it, then do the cupcakes, hollow them out and squirt the mousse inside the cupcake. Then frost with the Irish Cream Frosting....OMG, the most DELICIOUS little guilty pleasure of a treat!!!
rickwaller (author) in reply to jgreen10Jun 16, 2011. 12:26 PM
Sounds good!
ytashi says: Jun 2, 2011. 8:12 PM
FEED ME!!!
Lindie says: Jun 2, 2011. 7:59 PM
Oh, this looks too good! Yum!
dirtdiva44 says: Jun 2, 2011. 2:15 PM
Why Sour cream?!?!? I would've like to try it otherwise..... :(
Is there anything that could be substituted?
zanne101 in reply to dirtdiva44Jun 2, 2011. 2:41 PM
Sour cream is not unusual in baking. It makes the batter moist and creamy. If you have a particular aversion to sour cream, that's one thing. But if you just have never tried it in baking, give it a go. It's really yummy. Plain yogurt does the same thing - you can sub the yogurt for the sour cream.
shesparticular says: May 30, 2011. 6:58 PM
These look great! There's also this 'ible (similar to the Smitten Kitchen recipe).
rickwaller (author) in reply to shesparticularMay 31, 2011. 12:30 AM
Thanks! I'm a big fan of the car bomb cupcake.
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