A favorite vegan Halloween treat that will creep out even those who know they are fake...
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Ingredients
1/2 c vegan margarine
1/4c brown sugar or sucanat
1/2 tsp pure vanilla. almond or lemon extract
1-1/4c unbleached , spelt, or whole wheat pastry flour + extra for rolling
1/4 c whole blanched almonds
Red jam or jelly, such as raspberry or strawberry
water, as needed
1/2 c vegan margarine
1/4c brown sugar or sucanat
1/2 tsp pure vanilla. almond or lemon extract
1-1/4c unbleached , spelt, or whole wheat pastry flour + extra for rolling
1/4 c whole blanched almonds
Red jam or jelly, such as raspberry or strawberry
water, as needed
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108
Penolopy Bulnick
says:
Nov 1, 2012. 9:47 AMReplyAwesome! Creepy and delicious! What kind of cookie dough would you say that is?
10
SLCVeganista (author)
in reply to Nov 1, 2012. 10:22 AMReply(Vegan) shortbread
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