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This is a super easy recipe for Vegetable Fried Rice. It takes about less than 30 minutes and serves 4-6 people.
Cook the rice according to directions on the box. For the brand I used, which is quick cook rice but not instant, it too about 12 mins to ...
1 pkg. 12 oz frozen vegetables or 1 12 oz (approx.) can of mixed vegetables Cook the vegetables according to the pkg. (For this type it is cooked ...
3 eggs 1 tablespoon vegetable oil Dash of Salt and pepper Lightly beat the eggs with the salt and pepper (I prefer seasoned salt, but you can use ...
2 tablespoons vegetable oil 1 tablespoon ground ginger 5 teaspoons soy sauce or teriyaki sauce I use a dutch oven pan, but if you have a large wok ...
Add the cooked mixed vegetables and stir for a few more mins then serve hot.
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