Easy Baked Taco Salad Shells

Ever wanted taco salad, but just didn't want to go to the store to get taco salad shells?

I have.  Especially because where I live there seems to be no taco salad shells ANYWHERE to be found.

Luckily, they are EASY PEASY to make!

Here's What You'll Need
Medium sized tortillas (this is a great recipe for those older tortillas laying around)
Cooking Spray
Muffin Tin!

Step 1: Preheat

Preheat your oven to 375 degrees.

Place your muffin pan in the oven upside down for about 5 minutes, just long enough to warm up the pan.

Comments

[Goodhart]

Very Cool. We have non-stick pans that do the same thing, but this is a really inventive idea.

[Wilmette]

Excellent ideaI passed it along to daughter. I like the minimalist approach.
If you are NOT indian or Pakistani and can figure out how to make something like chapati's , Id like to hear about it.
I can't justify buying special flour . The point is, simple flatbreads are good and we would benefit from learning about them. Thanks again

[ThamarBerber]

What is in it? Cheese and pieces of bacon?

[TheProcrastibaker]

Browned beef (seasoned with Lawrys Seasoning Salt - I don't like spicy beef), chopped lettuce, tomato, and onion.

All under a pile of queso!

[gosphero]

I agree with Penolopy! All we need now is a recipe for what you put in the shells. Looks great!

[Penolopy Bulnick]

Yum! Those bowls look great and so does what's in them!