Everyone loves chocolates!! Lets make a bouquet of one today :)

You can either make just one chocolate flower or a complete bouquet!

Step 1: What You Need ...

Material:

Assorted colors rice papers (recommended: White, green, yellow, pink). You can get either sheets or get ready cut squares of about 6 inch size. If you find it difficult to find rice paper, you can use kite paper or any paper translucent enough to give that "flowery" look :)
Wrapping transparent plastic sheet
Plain skewer stick - 12 inch, about 20 pieces
Decorative satin ribbon
Quilling paper strips, about 2 to 3 strips
... and of course, chocolate! Shown here is Ferrero Rocher Dark Chocolates.

Tools:

Transparent sticking tape
White PVA glue (not shown in the photo)
Steel ruler
Paper cutter*
Scissors*

*Note: Please use sharp tools carefully. They can cause injury if not used properly!

Step 2: Making the Squares!

This step is optional if you get ready made square rice papers.

Make as many squares, as many "flowers" you wish to have in your bouquet.

1. On your sheet of rice paper, mark off 6 inches (about 15 cm) squares using pencil and ruler.

2. Using the paper cutter (or scissors) carefully cut off the squares of rice papers. I personally prefer the ruler and cutter method because it gives straight cuts in relatively short time.

3. Repeat the procedure for each of the sheets.

Step 3: Wrap the Chocolate!

Carefully pick up the chocolate and place it in the center of the transparent plastic wrapping paper

Step 4: Wrap the "wrapping" Paper

Using your fingers, wrap the transparent plastic wrapping paper around the chocolate.

Step 5: Assemble the Skewer Stick

Hold the skewer stick in the center and wrap the plastic sheet around it

Step 6: Tape It!

Wrap a piece of sticking tape such that the plastic sheet and stick are held together.

Step 7: Pink Square

Take the sheet of pink rice paper, and fold it about 3rd of its length as shown

Step 8: Wrapping the Paper

Pick up the assembly of chocolate-on-a-stick and wrap the pink paper folded in the previous step. Do it such that it forms a sort of cone.

Step 9: Making the Petals

When you are satisfied, stick the paper so that it is secured.

Step 10: White Paper

Similarly, take the white paper and wrap it around the previous pink layer.

Step 11: Finishing the Flower!

Once you stick, let the glue dry

Make another chocolate flower using same method :)

Step 12: Bunch!

Pick up a bunch of the flowers and hold firmly in your hand

Bunch together the flowers so that they have varying colors.

Step 13: Taping the Bunch

Using transparent sticking tape, stick the bunch together. Apply sufficient tape so that it holds all the flowers together!

TIP: If you feel that too many flowers are difficult to handle at once, tape 2 or 3 of them together. Keep on adding more till all the flowers are taped together.