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I love Garbanzo Beans (Chick Peas). I especially love it when I make Hummus. Middle Eastern food is sooooooooooo tasty! I had cans of Garbanzo Beans in my ...
****1 can of Garbanzo Beans (Chick Peas) My favorite is S & W Premium Garbanzo Beans. They are the most tasty and the salt in it is just ...
Open can and pour into a strainer and drain liquid
Rinse beans under running water
Pour beans onto a paper towel
Cover with another paper towel and pat dry
Put beans in a bowl and add 1 Tablespoon Olive oil and mix well so the oil coats the beans
Pour beans onto a cookie sheet (you do not need to grease the cookie sheet) and bake in a preheated 400 degree oven
Bake beans for 35- 40 min. until it's crispy and light golden brown. You must move the beans around (flip and turn them) about every 10 minutes so ...
Take them out of the oven, let them cool and start munching. They also can be tossed with a little sea salt . You can also add your ...
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Spicy and crunchy baked chick peasby chiraj
Spicy Hummus with Adobo Chilisby Sporkette
Easy Hummus by bryanarjen
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