Step 1: Ingredients
This is a recipe to make16 Apple Turnovers. You need:
2 boxes of Pepperidge Farm Puff Pastry
1 - 21oz. can of Apple Pie Filling
Earth Balance Natural Buttery Spread
Preheat oven to 400 degrees (200 degrees C)
Step 3: Unfold pastry sheet
Step 4: Add pie filling
Step 6: Fold over
Step 7: Seal turnover
Use a fork to seal the edges tight so the pie filling will not ooze out while baking.
Step 8: Vent
Step 9: Position on cookie sheet
Repeat the process using the second box of Puff Pastry. When making 16 turnovers with two boxesof Puff Pastry, the whole can of pie filling will be used up - just the perfect amount.
Step 12: Cool
Transfer to racks to cool completely before adding glaze.