Introduction: Easy Homemade Ice Cream in a Baggie

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Step 1: What You Need

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1 quart size plastic baggie 1 gallon size plastic baggie 1 cup of milk or half and half 1/2 teaspoon of vanilla 10 tablespoons of salt Ice cubes 2 tablespoons of sugar

Step 2: Mix

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Pour milk/half and half, sugar, and vanilla into the quart sized baggie and close bag tightly. In the gallon bag put salt and ice. (Hint: sometimes a splash of water in the gallon bag will help freeze faster.)

Step 3: Shake

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Place the quart sized bag into the gallon sized bag and shake shake shake.

Step 4: Enjoy

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Once ice cream is thick and hard grab a spoon and enjoy


mandolinible (author)2013-07-28

So simple - thanks!

psychoticlittlekitty (author)2013-07-22

Works really well!

kdoug379 (author)2013-07-21


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