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Easy Homemade Pizza

Easy Homemade Pizza
Recently, my father came across a magazine article that suggested using biscuits in place of pizza crust.  He mentioned it to me in passing, and I decided that I was going to try it out and see how it compared to a normal pizza.  A quick trip to the grocery store, and I was ready to give it a go.

What I found was that this is fantasically easy to do, bakes rather quickly, and best of all it tastes great!  I made this in preparation of my parents visiting, and it didn't last long with everyone digging in.

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Step 1Ingredients

Ingredients
The basic ingredients are pretty straight forward.

1 tube biscuits- will use this for the crust.
1/2 bottle tomato based sauce (I substituted with alfredo sauce)
A bag full of shredded mozzarella
Your choice of toppings (I used sausage, pepperoni, and bacon)

The Tools you need:
A skillet (to prepare the meat), baking stone, rolling pin, and pizza cutter.
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10 comments
May 19, 2011. 5:04 AMcarlsmart says:
Hmm biscuit pizza?Rather reluctant to this.
May 7, 2011. 4:56 PMnachozombie says:
won't the taste be a little off? since your not baking it your kinda cooking it
May 6, 2011. 10:13 PMtkjtkj says:
Ummm.."gravey bisquit pizza" !!! gotta do it!

nice job ;)
May 1, 2011. 4:08 PMnachozombie says:
this is epic :DDDD
May 1, 2011. 6:12 AMNachoMahma says:
.  Yummmm.
.  The only thing better on a biscuit is gravy. ;)

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Author:yokozuna
Whoever first said "sticks and stones can break my bones, but words can never hurt me" obviously never attended a ninja poetry slam.