Easy Homemade Pizza

 by yokozuna
Featured
pork pizza 043.JPG
Recently, my father came across a magazine article that suggested using biscuits in place of pizza crust.  He mentioned it to me in passing, and I decided that I was going to try it out and see how it compared to a normal pizza.  A quick trip to the grocery store, and I was ready to give it a go.

What I found was that this is fantasically easy to do, bakes rather quickly, and best of all it tastes great!  I made this in preparation of my parents visiting, and it didn't last long with everyone digging in.

It's not delivery, it's instructables!
 
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Step 1: Ingredients

pork pizza 014.JPG
The basic ingredients are pretty straight forward.

1 tube biscuits- will use this for the crust.
1/2 bottle tomato based sauce (I substituted with alfredo sauce)
A bag full of shredded mozzarella
Your choice of toppings (I used sausage, pepperoni, and bacon)

The Tools you need:
A skillet (to prepare the meat), baking stone, rolling pin, and pizza cutter.
carlsmart says: May 19, 2011. 5:04 AM
Hmm biscuit pizza?Rather reluctant to this.
yokozuna (author) in reply to carlsmartMay 19, 2011. 6:58 PM
What's the old expression... don't knock it till you try it? My Mom and Dad really liked it, as did I. My little brother wasn't a huge fan, but mostly because he didn't like the alfredo sauce, not because of the crust. It's definitely easier to make than pizza crust, and I prefer the finished product. I guess to each their own though!
nachozombie says: May 7, 2011. 4:56 PM
won't the taste be a little off? since your not baking it your kinda cooking it
yokozuna (author) in reply to nachozombieMay 7, 2011. 5:24 PM
It's baked in the oven. If the taste is "off", it's because of the different crust, but I actually prefer this crust to normal pizza crust.
tkjtkj says: May 6, 2011. 10:13 PM
Ummm.."gravey bisquit pizza" !!! gotta do it!

nice job ;)
yokozuna (author) in reply to tkjtkjMay 7, 2011. 5:51 AM
Interesting idea, combining the two... of course you need to take some pictures for us!
nachozombie says: May 1, 2011. 4:08 PM
this is epic :DDDD
yokozuna (author) in reply to nachozombieMay 7, 2011. 5:50 AM
Thanks!
NachoMahma says: May 1, 2011. 6:12 AM
.  Yummmm.
.  The only thing better on a biscuit is gravy. ;)
yokozuna (author) in reply to NachoMahmaMay 1, 2011. 10:58 AM
Mmmm, gravy!
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