Step 1: Gathering Ingredients
Beef steak of your choice
1/4 cup of chopped bell pepper
1/4 cup of chopped onion
1 Steak roll
Griddle (optional but so much easier than a skillet or something of that nature)
Step 2: Getting Started
•That being said, drop a spoonful of butter on the griddle, and put your bell peppers and onions in the center of it.
•Cut your steak roll in half, and spread butter on the inside portions of the roll. Then lay it face down towards the back of your griddle.
•Now, just add your meat to the griddle.
Step 3: Chopping the Steak
•I let that side brown, then flip the meat over.
•Repeat the chopping step again until your meat is fully cooked.
Step 4: Putting Things Together
•Form your meat into the shape of your steak roll. Then place your onions and peppers on top of the meat.
•Afterward, place your cheese on top of the peppers and onions to allow it to melt.
Step 5: Now to Finish It Up!
If you have any questions, comments, tips, suggestions, advice, or criticism; please let me know. All info is appreciated, and helps me become better