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--Easy Potato Chips-- (Spicy!)

--Easy Potato Chips-- (Spicy!)
It happens to all of us. That rumbly feeling in your belly. It's snack time! Now what to eat... leftovers..? no.. pretzels..? no.. austinburke's homemade tater' chips..? Of course!!

A simple, and delicious snack that has a kick!

This recipe was invented by me on a night of hunger when I wanted something a little different, it turned out good!

Feel free to comment and make suggestions. This is my first Instructable so be merciful.
 
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Step 1Gather Your Ingredients/Supplies.

Gather Your Ingredients/Supplies.
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For this Instructables you will need the following
Supplies
-Cookie Sheet/Pan
-Knife
-Cutting Board
-Alumminum Foil (Optional, but highly recommended for an easy
cleanup)
-Spatula
-Nonstick cooking spray (Pam, Crisco, etc.)
-Potato scrubber
Ingredients
-1 tsp of salt (Any type, but I prefer sea salt)
-1/2-1 tsp of cayenne pepper
-1/2 tsp of granulated garlic
-2-3 potatoes
*Note You can leave out the pepper if you
are not a fan of spicy foods.
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10 comments
Jan 13, 2012. 5:53 PMmikeltv1 says:
Can you use a potato peeler to make thin slices of potato?
Aug 25, 2010. 1:41 PMPhoghat says:
Tried this tonight before dinner. It went south. I sliced the potatoes thin on a mandolin. used EVOO. Oven 400 F At 20 minutes weren't brown or crisp At 25 minutes werent brown or crisp At 20 minutes boosted temp to 450 F and left for another 5 minutes Got hungry and ate the some crisp some limp, but with salt, garlic and onion powder tasted good anyway. OK, what am I doing wrong?
Dec 1, 2009. 5:49 PMTheInventor100 says:
i sliced my thumb open
Feb 15, 2010. 5:51 AMEucherplayer says:
This instructable clearly states that you should cut the potatoes... no mention of slicing thumbs. perhaps I should read again - I may have missed this step. *Scratching Head*.  ;o)
Sep 20, 2009. 3:28 AMryoko1011 says:
yay!! I'm making them right now actaully lol.
Aug 16, 2009. 6:41 PMthebear1 says:
nice i like it good job something that's easy to make don't take long thanks for posting it need to try this out
May 1, 2009. 9:01 AMpatmac says:
Commercial potato chips just cost too much. I will try this recipe, thanks for posting.
Jan 7, 2009. 12:15 AMShrineart says:
What temp do you cook these at?

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Author:austinburke.
I'm 16 years old. Reside in Ohio. I enjoy doing almost anything.