Instructables

Easy Smoked Salmon Dip

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Picture of Easy Smoked Salmon Dip
This smoked salmon dip is super quick and easy to make, and a sure-fire crowd pleaser.  I mean who doesn't like smoked salmon and cream cheese?  Villains, that's who.  Some fresh dill and lemon juice freshen up this dip, and make it the perfect appetizer to serve with fresh vegetables and crackers.  The best part is, it takes less than five minutes to whip up! 

(Warning: it also takes less than five minutes to consume an entire bowl, so beware!)
 
 
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Step 1: Ingredients

Picture of Ingredients
4 ounces (1/2 cup / 113g) sour cream
1 tablespoon minced fresh dill
1 tablespoon freshly squeezed lemon juice
8 ounces (1 cup/ 226 g) cream cheese, at room temperature (or microwaved for 30 seconds)
4 ounces (113g) smoked salmon, minced

Step 2: Combine

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Combine all ingredients in a bowl.  

Grind in fresh salt and pepper to taste.

Mix well.  

Step 3: Assemble appetizers

Picture of Assemble appetizers
To make super cute finger-food appetizers, combine salmon dip with crackers, sliced cucumbers, halved mini tomatoes, and fresh dill.

Step 4: Devour

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So cute you almost don't want to eat it!  almost

Seriously, try not to eat 10 of these in one sitting.

Try.  I won't judge.

Enjoy!
draw2blue1 year ago
How many does this make? I need to bring something for a potluck lunch tomorrow & I would really like to try this. Racking my brain trying to think of what to bring since I'm no good at cooking at all :(
Mike732 years ago
This really sounds delicious. I think I remember to have made a similar dip long ago.
But what I really wanted to say is that I absolutely love how you presented the instructable.
It would have never crossed my mind to use the cutting board to write on :-)
Really cool...
Englee2 years ago
mhhhh... yummie :)
Absolutely delicious!
Made this yesterday for my Book Club and everybody loved it.
scoochmaroo (author)  Doone valley2 years ago
Oh I'm so glad you liked it!!
pivy19722 years ago
sounds yummy!!!~~just found a recipe for lox(salmon I guess salt marinated for 2 days in a salt dill mix and use on bagels)~~but it would work for this too!~
FrenchFrog2 years ago
OH MY GOSH! That sounds SSSSSSSOOOOOOOOOOOO good! Do you like cooking alot? 'Caus I do!