Introduction: Easy Southern Cornbread

In this instructable I will show you how to make super easy cornbread.

Step 1: Ingredients

Picture of Ingredients

For this recipe, you will need:

2 c self-rising cornmeal

1 3/4 c buttermilk

2 eggs

1/8 tsp salt

2 tbsp vegetable oil & 1/4 c vegetable oil

Step 2: Oh the Iron(y)

Picture of Oh the Iron(y)

Pour 1/4 c of vegetable oil in a cast iron skillet and heat on top of the stove set to medium high heat.

Step 3: The Hardest Part of This Recipe (is Very Simple)

Picture of The Hardest Part of This Recipe (is Very Simple)

In a large bowl, mix everything else together thoroughly.

Step 4: You're Almost Done!

Picture of You're Almost Done!

Pour the batter into your cast iron skillet that has been heated up.

Step 5: From the Top to the Bottom

Picture of From the Top to the Bottom

Remove the skillet from the top of the stove and place in an oven that's been preheated to 400° for 25-30, or until golden brown.

Step 6: Enjoy!

Picture of Enjoy!

If you make this, let me know what you think!!

Comments

buildandsewandstuff (author)2017-11-06

Looks delicious! Glad to see you didn't add sugar - southern cornbread is not sweet!

Totally agree...not that there's anything wrong with them..I love sweet cornbread muffins too :).

About This Instructable

347views

7favorites

License:

Bio: I am a wife and a mother of two. I love reading, biking, kayaking and playing the recorder.
More by Befferoni and Cheese:Pecan Pie Thumbprint CookiesHow to Make Chicken DressingEasy Southern Cornbread
Add instructable to: