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Who doesn't love cookies shaped like people? So why not french toast, and why not fill that french toast with a delicious, home made fruity spread? This is a high energy, low difficulty meal that you will be proud to call your own.
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Signing UpStep 1A few helpful tips, before you start.
1. Any bread is good to use, but plain white bread, or thick cut brioche is best. For all intensive purposes, ill be showing how to do it with plain white bread.
2. With a thick cut (1"+) bread, the best way to do this is to slice the bread through the middle, but not all the way through and pipe the filling in. With reglar white bread, its easiest to just make what is essentially a sandwich. Bread on top and bottom, filing in the middle.
3. This whole process will require two frying pans, one medium sized bowl, a cutting board, a knife, and a plate with utensils for dining.
This recipe is for two people, and will only take about 30 minutes, start to finish.
2. With a thick cut (1"+) bread, the best way to do this is to slice the bread through the middle, but not all the way through and pipe the filling in. With reglar white bread, its easiest to just make what is essentially a sandwich. Bread on top and bottom, filing in the middle.
3. This whole process will require two frying pans, one medium sized bowl, a cutting board, a knife, and a plate with utensils for dining.
This recipe is for two people, and will only take about 30 minutes, start to finish.
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Oct 11, 2011. 7:41 PM
NADYSTudiOs
says:
NADYSTudiOs
says:
Keith, your Instructable is on the front page now. I guess that they just told you it was featured before they put it up.
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191
Oct 10, 2011. 4:10 PMscoochmaroo
says:
scoochmaroo
says:
Looks so delicious!
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Oct 10, 2011. 5:08 PMSpaceProds (author)
says:
Thank you! I like to think they were!
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