Introduction: Easy Dip 3.

Picture of Easy Dip 3.

This is a third in our series of easy dips. This time we will use green peas as the base.

Step 1: Ingredients.

Picture of Ingredients.

Ingredients:

2 - cans green peas.
1/2 - diced onion.
1 - diced Roman tomato or a can of pre-sliced tomatoes.
1 - clove minced garlic.
2  - tablespoons or so or lemon and or lime juice
Spices:
Oregano.
Basil.
Salt.
Pepper.
Cilantro or Italian parsley.
Optional:
1/2 - diced bell pepper.

Step 2: Get Dicey.

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Dice your tomato, onion, bell pepper, and garlic.
Be sure to drain the tomatoes well.

Step 3: Mash It Up.

Picture of Mash It Up.

Drain the liquid from the can of peas into the sink or other disposal means leaving the peas in the can.
Empty the peas into a bowl.
Using a potato masher pulverizer the peas to your favorite consistency.
Add the other ingredients and spices and then gently fold together.

Step 4: Serve.

Picture of Serve.

Add the chips and eat.

Comments

susanchen2011 (author)2012-07-11

This sure does look delicious!

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Bio: Like learning food basics.
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