Step 1: Ingredients.
2 - cans green peas.
1/2 - diced onion.
1 - diced Roman tomato or a can of pre-sliced tomatoes.
1 - clove minced garlic.
2 - tablespoons or so or lemon and or lime juice
Cilantro or Italian parsley.
1/2 - diced bell pepper.
Step 2: Get Dicey.
Be sure to drain the tomatoes well.
Step 3: Mash It Up.
Empty the peas into a bowl.
Using a potato masher pulverizer the peas to your favorite consistency.
Add the other ingredients and spices and then gently fold together.