Step 7Day 7 - The East Bay
All I need in the morning are a pair of steaks, courtesy of Tim Anderson himself. He buys the meat in these giant 10 lb. blobs, and pares off strips of meat, and broils them in a toaster oven. This must be the easiest conceivable way to cook meat.
The steaks go on top of a salad made out of mung+lentil bean sprouts, and some leftovers from some company lunch.
I'm so set all day! Towards the later afternoon, I become hungry and find a bowl of "brownie bites", and snack on them for a while.
Today = free!
- $0.00
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