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Egg and Mushroom Ramen

Egg and Mushroom Ramen
Hi everyone, this is my first instructable - hopefully I can pull it off without too much trouble.

This is a "shoyu" ramen recipe that is ok for vegetarians to eat (not vegans, sorry). It serves 2-4. The ingredients are pretty basic, the sort of thing that most should have kicking around. The steps aren't that much harder to follow than a spartan microwave recipe, and the taste is light-years ahead of what you get with basic ramen out of the package.
 
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Step 1Ingredients

Ingredients
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  • ingredients1.JPG
  • ingredients2.JPG
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You will need the following ingredients for this recipe:
>> 2 Packages of ramen noodles (I used vegetable stock ramen)
>> 1-2 Eggs (I used two)
>> 1/4 chopped onion
>> Assorted Vegetables; frozen or fresh (I went with frozen cauliflower, carrot, and broccoli )
>> Fresh Mushrooms (I used portobello)
>> Soy Sauce
>> Pepper


And, of course, a pot of water. Place the pot of water on your burner, and set the burner to "high".


****Optional Ingredients****:
>> Dried Seaweed (nice if you have it, but can be a pain to get)
>> Hot Sauce (If you like it hot)
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12 comments
Sep 28, 2010. 4:42 PMdoomsdayltd says:
i have made this before and another good thing to add is chopped onions!
Aug 28, 2010. 8:53 AMhamooze says:
tasty!!
May 17, 2008. 12:24 AMI Am An Evil Taco says:
good recipe. I do something similar but add a teaspoonful of mirepoix. 2 parts onion, 1 part celery, 1 part carrot blended like mad. It's the french holy trinity and adds an element of spice that might surprise you.
Sep 25, 2007. 11:21 AMteqsun.com says:
Wow... This beats the hell out of my Egg Drop Ramen recipie. I'll have to post up my Ramen with Tuna recipe here soon.
Aug 21, 2007. 12:14 AMegreen767 says:
that looks really good!
Jun 20, 2007. 12:55 PMcanida says:
Nice. I'm sure you just saved many college students from scurvy. ;)
Jun 20, 2007. 12:12 PMWeissensteinburg says:
If this is your own recipe, or youve modified another recipe, you can add it to the Cooking Contest
Jun 20, 2007. 1:14 PMWeissensteinburg says:
You'd need to add the instructable to the group..i'll do it for you, if you want.
Jun 20, 2007. 7:19 AMNE-Phil says:
Enjoyed your Instructable. I find the ramen seasoning packets are just way too salty for my taste. Instead, I substitute soy sauce, sesame oil, hot oil and some garlic powder instead of the ramen seasoning packets.

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Author:guarana