1: Running out
2: Paying exorbitant prices for it
Following this simple - and customizable - recipe, you can make your own steak sauce that is surprisingly similar, and possibly superior to those store-bought kinds. Plus, it's so much cheaper, you don't need to save it for special occasions.
What you'll need to make about 8oz of sauce: (You may already have it all!)
-6oz Tomato Ketchup/Catsup (I just use store brand)
-1.5oz Worcestershire sauce (again using the cheap brand here)
-Hot sauce to taste (Optional - I like Tabasco, but try whatever you like)
-8oz empty food-safe bottle (I suppose you could reuse a commercial steak sauce bottle)
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Signing UpStep 1Start with the Ketchup
Add about 6oz of ketchup to the bottle. If you have one of the squeeze bottles of ketchup, this is easy. Just don't overfill - too much ketchup makes the whole thing taste like, well, ketchup.
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Great sauce recipe!
I assume you are talking liquid measurements.
1 ounce = 2 Tablespoons
1 Tablespoon = 0.5 ounce
3/4 Tablespoon = 0.375 ounces
1 Tablespoon = 3 teaspoons
.75 Tablespoons = 2.25 teaspoons
Might be worth clarifying this for future readers!