Step 2: Non-Sweet Side (Orange Colored)
In a small saucepan, place 1/3 cup carrot juice and 1/4 teas cumin (other juices/spices will also work). Heat on low-medium to simmering. Add the gelatin. Stir until gelatin is melted.
Pour into pan and place in refrigerator to chill. Once it is set-up and cool, about an hour or so, proceed to the next step.