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Use your favorite brownie mix to go from zero to brownies in 20 minutes. This recipe adapts a store-bought, oven-cooked mix to make moist, low-fat ...
1. Applesauce: Look on the back of the brownie mix box at the list of ingredients. Substitute the oil and water with applesauce. Important! The amo...
1. Crack the eggs into the mixing container. 2. Beat the eggs with a fork until they're slightly frothy. 3. Add the applesauce (instead of oil an...
1. Add the brownie mix slowly into the mixing bowl as you stir. 2. Mix until the batter reaches muddy consistency. If after a minute of mixing the b...
Important! Make sure the plate can spin freely in the microwave. Pour the batter onto the un-buttered plate or dish in a thin, even layer. Keep t...
Important! Make sure you are using a microwave with a turntable. Your brownies will burn if the plate doesn't rotate! Place the plate of brownie m...
1. Allow the brownies to cool for a few minutes for easier cutting. Note: They may be a little spongier than oven-cooked brownies. 2. Cut and serv...
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