Separate that sweet fruit from its skin in ten seconds! This awesome life-hack/ food-hack will save you time and maximize the amount of fruit you get from every mango.
Step 1: Watch This Video!
Watch this video to see me demonstrate first hand exactly how it's done!
Step 2: Cut Your Mango
Every mango has a pit at the center. So first things first, you'll need to cut as much fruit as you can from either side of your delicious fruit.
Note that for the purpose of this instructable I cut a small bit of the pit to show what I am talking about. No need to actually cut any off, just go right around it!
Step 3: Liberate Your Fruit!
Using a regular drinking glass, work the lip of the glass in between the skin and the fruit. Once there, apply downward pressure on your mango and allow the lip of the glass to slide along the inside of the skin. Within seconds your mango fruit will be sitting safely in the glass.
Step 4: Good to Go
As you can see from these photos, this technique will remove the maximum amount of fruit from the skin. It will leave you with a nicely shaped piece of mango that is ready to be cut or even eaten as is.
Step 5: Enjoy!
I hope this instructable comes in handy for you guys! If you have other food-related hacks and tips please leave them in the comments for myself and other readers to enjoy.
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