Step 1: Conserve Water vs. the Traditional camp hand washing technique
Before this Instructable camp wash station, this was the well documented typical food preparation procedure at camp in 10 easy steps. (remember these are young teen scouts learning cooking and cleaning responsibility.) ...
Note: Each of the components - Pump, Pedal, two sections of Spout Riser pipes and the Spout and Tubing Assembly are sized to fit within the height of the bucket for storage.
- Everything is stored inside the Gray Water Bucket.
- This bucket fits inside the Fresh Water Bucket
(The brass fittings in the Fresh Water Bucket are mounted low enough that they do not prevent the buckets from nesting fully together.)
- The Basin fits inside the top of the Gray Water Bucket
(the 1/2" pipe portion of the Spout Riser fits through the drain hole in the Basin)
The Fresh Water Lid fits on top of the Basin to close everything up.