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Finger Taco Salads!

Step 5: Stuffing time!

Grab one of your cooled shells, and stuff the bottom with lettuce. Be careful while stuffing, the shells at this point are brittle and you don't want to break them. Yet.

Top off with the rest of your ingredients in whatever order you like. I did beef, tomatoes, sour cream, then cheese.

And voila! Tiny Taco Salads!!
 
 
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