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Fondant is yummy and pretty. Let's make it.
You're gonna need a 16 oz bag of mini marshmallows, 2 tblspsn of water, and a 2 lb bag of powdered sugar.
In a large microwave safe bowl, add your water to the bag of mini marshmallows. Microwave on hight for 2 minutes.
Stir the microwaved mixture until smooth.
Introduce the entire bag of sugar to your marshmallow blob. Knead until the dough most closely resembles play dough.
Once your fondant is the desired consistency, refrigerate to firm. Take a few sections and add food coloring, store separately.
Roll out your fondant onto a well oiled of powdered sugared work space until it's a 1/4 of an inch thick, and as long and as wide as ...
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