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Forge a Knife

Step 10Grind or file to shape

Grind or file to shape
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  • 29 good sparks.JPG
  • grinder.JPG
  • 30 back edge.JPG
  • 31 warped.JPG
  • 32 bad john.JPG
  • 33 missed a  spot.JPG
QUICK passes on the grinder, only a second or two to do the whole edge. To long in one spot and you will heat the metal up to much and ruin the temper-take to much of the hardness out and it will never keep an edge.

I started by grinding the bump off the back (coarse grit wheel) and evening out the cutting edge (fine grit wheel). If your grinder has a grinding wheel and a wire brush, then just do what you can. After the rough shaping, I sharpened the blade. Keep dipping the blade in a bucket of water, it will help keep the metal cool. when you can see that the water has evaporated, dip it again.
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1 comment
Jul 21, 2009. 2:15 PMemil b says:
cool

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Author:jtobako