Introduction: Fresh Homemade Doughnuts

Step 1: Doughnuts

50ml Warm Water

7g Active Dry Yeast

300ml Warm Milk

80g Unsalted Butter

2 Large Eggs

200g Caster Sugar

640g All-Purpose Flour

1/4 tsp Salt

Vegetable Oil for Frying

Step 2: Decorations

Confectioner Sugar

Milk Chocolate

Sprinkles

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