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Fried Pi Pies

Fried Pi Pies
These fried pi pies are the perfect way to ring in Pi Day, whether your oven is on the fritz (like mine) or you just want a little deep fried action. 
 
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Step 1The Stuff

The Stuff
You need:
Unbaked Pie crusts -- these can be refrigerated ready-to-use type or homemade
Pie filling -- a relatively smooth filling is best because you need to pipe it.  I made a classic chocolate filing but you can make one out of fruit (perhaps minced) if you'd like.
Deep fryer OR a medium, heavy saucepan AND oil suitable for frying
Pi template
Kitchen scissors or pastry roller
Water

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5 comments
Dec 3, 2011. 5:51 PMjoespicnictables says:
Looks scrumptious! I should make these for a snack!
Mar 17, 2010. 6:21 PM4n0n4mb16u05 says:
That looks more like a savory Pi pie. If it were lightly salted, it would be a Pi puff.
Mar 15, 2010. 5:09 AMcraig3 says:
for a minute there i though you were using like a blended meat filling, had to re read and see it was chocolate
Mar 15, 2010. 1:39 PMlemonie says:
Wow, great work in getting such a nicely-formed and browned pi(e).

L

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Author:starshipminivan(She Creates Stuff)
I'm a Renaissance woman. I enjoy creating things with a fantasy, medieval, or geeky edge. I have a passion for all things Halloween. I like to build props, create costume elements, and decorate for ...
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