Introduction: Fried Potato Cubes With Grated Coconut

Picture of Fried Potato Cubes With Grated Coconut

Potatoes can be cooked in many ways. In this recipe, half boiled potato cubes have been stir fried with grated coconuts.

Step 1: Ingredients

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  • Six to seven medium sized potatoes
  • Grated coconut from half a piece of coconut.
  • Salt to taste
  • One teaspoon of red chili powder
  • One teaspoon of cumin seed powder
  • One tablespoon of cooking oil

Step 2: Half Boil the Potatoes

Picture of Half Boil the Potatoes
  • Wash and place the potatoes in a pressure cooker
  • Pour enough water to cover the potatoes
  • Pressure cook for about five minutes or one whistle. Do not over-cook
  • Remove from stove, release pressure and pour cold water over the potatoes

Step 3: Peel and Cut Cubes

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  • Keep the potatoes in cold water and peel the skin
  • Cut potatoes into 3/4th inch cubes

Step 4: Stir Fry the Potato Ubes

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  • Place a frying pan over medium heat and add a tablespoon of cooking oil
  • Add the potatoes and stir fry till the cubes turn to golden brown

Step 5: Add Other Ingredients

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  • Once the potato cubes turn golden brown, add a teaspoon of salt
  • Then add one teaspoon of red chili powder and one teaspoon of cumin seed powder
  • Mix all ingredients together and cook for five more minutes

Step 6: Add Grated Coconut

Picture of Add Grated Coconut
  • Once all other ingredients are properly cooked with potato cubes, add the grated coconuts
  • Stir fry till the grated coconuts turn golden brown
  • Remove from stove and transfer to serving dish

This can be used as a side dish with rice and chapatis.

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