Fried Ramen & Eggs

Step 3: Step 3 - Last Step

Put your skillet onto the stove and warm it, once the pan is heated add a little bit of cooking oil and spread it across the surface of the pan. Once done, add the Ramen Noodles from the bowl into the skillet, and cook until they are a little crispy. Make sure to move the noodles around often so they don't burn.

Once the noodles are crispy, take the bowl with the beaten eggs and slowly add them to the ramen noodles, stirring frequently to avoid sticking and burning. Once the eggs start to firm up you can break the eggs into as small or as big of pieces as you want. Once the eggs have thoroughly cooked, you might want to cook them longer then you usually would cook scrambled eggs, if there's just a slight crunch on the eggs it adds a lot to the dish.

Remove from heat, and serve onto a plate. Serve with buttered bread and\or biscuits or tortillas.   Also adding cheese, meats, or vegetables would be awesome.   Hope you enjoy this recipe as much as I have and continue to do.