Introduction: Fried Chilli Eggs

Picture of Fried Chilli Eggs

These are fried chilli eggs. They are very good for dinner and easy to make. They are spicy and delicious. 

Step 1: Ingredients and Supplies

Picture of Ingredients and Supplies

1,5 teaspoon tamarind
8 hard-cooked eggs
2 little onions
a piece ginger
2 cloves of garlic
2 red pepper
1 bar lemongrass or lemon grass powder
1 teaspoon shrimp paste
1 teaspoon sambal olek or more if you want
2 teaspoons sugar
1 teaspoon turmeric powder
6 tablespoons water

knife/cutting board
standard kitchen supplies

Step 2: Frying the Egg's

Picture of Frying the Egg's

Remove the eggshell from the hard-cooked eggs and fry them. You also can use a frying pan. They are ready when they look golden yellow.

Step 3: The Sauce

Picture of The Sauce

Cut up the 2 little onions, 2 clove's of garlic, 2 red chillies, a piece of ginger and a bar of lemon grass. Roast them in a pan with a little oil.

After the roasting add a teaspoon of shrimp paste, a teaspoon of sambal olek, and a teaspoon of turmeric powder. Mix it up and roast it again. Then add the eggs, the 2 teaspoons of sugar and the 6 tablespoons of water and braise all for 15 minutes.

Step 4: The Coriander

Picture of The Coriander

Cut the coriander in small pieces.

Step 5:

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Put the eggs on a plat and decorate them with the coriander. If you want you can add side dish. I added some fried batatas.


unicorn75 (author)2013-08-08

I made it and I was in love with it

billbillt (author)2013-06-15


madman1155 (author)2013-06-15

It was so delicious! I cooked it yesterday and it looked gorgeous and tasted fantastic. At first I didn't find all I need to cook it, but after a little shopping tour I had everything needed for the recipe. I can just recommend this meal for everyone who wants to fry something special. In my opinion this recipe would really deserve it to be the winner. Very nice work man! :D

jessyratfink (author)2013-06-12

These sound so good! :D

Juppi (author)jessyratfink2013-06-14


madman1155 (author)2013-06-13

Looks really delicious. I'm going to cook it today and tell you if it tastes as good as it looks!

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