Fried round steak and grilled cheese sandwich

Depending on where you are round steak can be called Georgia round steak, NC round steak, Memphis round steak or whatever but its BOLOGNA! Yes bologna, that unimpressive lunchmeat from childhood. This technique gives it a whole new flavor profile

Step 1 Lets get what we're going to need

Most of the ingredients are probably in a large percentage of refrigerators at least here in the states.
 Bologna, thick slices are best, the prepack style Im using is about 1/4"
 Cheese, use what you like, velvetta just melts so nicely
 Bread
margerine or butter
Bacon grease or other cooking oil
Hot Peppers
 You'll also need various utensils and a frying pan

Comments

[feralmonkey4]

have you ever thought to chicken fry that round steak?

[l8nite]

I hadn't thought about it until Lemonie commented about breading and deep frying, I still haven't attempted it, thank you for your suggestion

[spark master]

I do not ever filter my beccon greeease it actually tastes good in homefries, think BACON BITS. When I am done making bacon I take mine from freezer in very hot pan (gas is now off), I melt off the bottom of the hocky puck of frozen bacon drips intil it hits clean fat. I diligently srape all the bits loose and pour the fat back in the container when the container gets too full I lop off some of the top of the fat brick. the top part has pure bacon lard, the bottom 1/4 inch has lotsa goodies bacon "jimmies". I only really use bacon a lot in the summer (BLT's Rule)but it is yummy. I then take an extra statin drug and 1/2 of an extra blood pressure pill. enjoyed your instructable, but I did need an extra stain pill after reading it. sparkie

[lemonie]

Two words: SPAM fritter.
Batter this and deep-fry, you've got something a notch-up (perhaps)

L

[l8nite]

  hhmmm Ive battered and deep fried cheeseburgers and even SPAM but never thought about battering and deep frying a grilled cheese after its been grilled, I might have to try that..  Ive used other meats than bologna when making this type sandwich, deli cut boiled ham, cooked salami, spam, it also works with leftovers like meatloaf, roast beef, chicken or turkey

 Thank you for commenting

[lemonie]

It was the Bologna I saw covered in lovely crispy golden batter.

L

[Doctor What]

 That looks saturated-ely delicious!

[l8nite]

granted its NOT on my cardiologists list of recommended foods but sometimes you just have to enjoy yourself!!

 Thank you for commenting