The first time I ate this salad was 36 years ago while I lived in Florida. I attended a luncheon and this salad was served. I went looking for its creator to find out what besides, pineapple, mandarin oranges and marshmallows, was in it. I learned the mystery ingredient was pasta. I also learned that it was called “Frog Eye Salad” and the recipe was on the back of a package of “Acini di Pepe” (translation=berries of pepper). Love it. Didn’t make it too often because even a half batch (the original recipe called for the whole box of pasta) was a really big salad. The recipe has been cut in half on the boxes and it can be found in two versions. I prefer the original, which this Instructable is based on. So let’s get started.