Introduction: Frozen Blackberry Crisps
This recipe is perfect for cooling down on hot summer days!
-2 c. blackberries
-3 tsp. sugar
-1 tsp. brown sugar
-4 graham crackers
Step 1: Crush the Blackberries
Crush the blackberries, a little a time, with a mortar and pestle. When it looks like jam, you're done.
Step 2: Mix in Sugar/lime
Add 3 tsp. sugar, 1 tsp. brown sugar, and stir. Microwave 1/2 a lime for about 10-15 seconds to get more juice out. Squeeze the lime and mix the juice in.
Step 3: Add Graham Crackers
Crush 4 graham crackers into the mix.
Step 4: Freeze
Put aluminum foil over a 12 by 8 pan and spread the mixture over the foil. Freeze it overnight.
Step 5: Remove
Take the aluminum out and peel it off. Careful not to bend it too much, or it will crack.
Step 6: Cut and Enjoy!
Slice it however you like and enjoy!