You will need the following ingredients:
2. Mango Juice (natural or from the store)
3. Small bag
4. Knife and cutting board
5. Tea pot or a small funnel
Step 1: Cutting the Fruit
Cut the Mango in slides by slicing in to four peaces. Then extract the pulp from the mango with a spoon and cut it in small cubes.
Step 2: Pouring the Juice
Pour the mango juice into a tea pot or any container that will make it easier to introduce to the small plastic bag.
Make sure to only add between 1/3 or half of the bag. This is because we will need the extra bag space to make
a knot and add the mango slides.
Step 3: Add the Fruit Slides
We now can add the mango slides we cut earlier.
Step 4: Tie Them Up
Make a knot with the left of the bag. I twist it a little to the right then make the knot.
Step 5: Freeze Them Up
Now that you have made as many bags as you want you can put them on the freezer for about 1 hr and a half.
You can make many variations of Helados with pretty much any fruit or mixtures.