Fudge

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Posted in FoodCandy

Introduction: Fudge

This is a slightly hard recipe on how to make peanut butter fudge. It is a simple process but easily done 

Step 1:

Ingredients:
1/2 cup butter
2 1/4 cups brown sugar
1/2 cup milk
3/4 cup peanut butter
1 teaspoon vanilla extract
3 1/2 cups confectioners' sugar

Directions: Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.

Step 2:

Voila! Enjoy!

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    2 Comments

    Quite simple. Very easy to understand.