Garlic Stuffed Bacon Wrapped Artichokes

Easy to make. There is only a hint of bacon flavor. The bell peppers draw out the bitter artichoke taste giving it a pleasant mild flavor.  The garlic cloves are very tender and mild tasting too! Both the globe and the garlic cloves make a wonderful meal. Serve with bread sticks. Serving Size 1.

Ingredients:
1 artichoke globe
1 medium size lemon
2 large bell peppers
1/2 large whole garlic
6 slices bacon (regular, low sodium, or turkey)

Find out more about growing different varieties of artichoke plants.

Step 1

Preheat oven or b-b-q grill to 400°. Rinse the artichoke globe and trim off stem with a knife and discard stem.