Ginger Molasses Cookies

Step 9 Eat and give to others

All right! You have some cookies! Now there's no way you're gonna eat them all yourself. Or you shouldn't since they're not health food. Remember all that butter and sugar? Good.

Now eat a few and pass the rest out to other folks who need a boost in their day.

Enjoy!

Comments

[jessandstavro]

I too am a sucker for a good ginger cookie recipe. The only way this recipe can be improved upon is to add some ground black pepper. It gives them a lovely bite! Jessica

[RaNDoMLeiGH]

I do this too! I always add a touch of allspice, nutmeg, anise, cinnamon, and cloves, but ginger is the main one. And also put in candied ginger with the fresh. I got that idea from, believe it or not, a bag of wal-mart brand ginger snaps. Very snappy they were, too. Pepper, ground ginger, fresh ginger, candied ginger, sugar, brown sugar, molasses, real butter, and eggs. They probably don't make them any more (I quit shopping at Wal-mart), something like that is too good to last.

[Rian Sye]

Did you used to buy the ginger chewy cookies from there? those were my favorite cookies ever. Even being from Walmart, they were awesome. Do you know if this recipe is similar at all?

[cbrown222]

you said real butter, which makes it alot better, but also real eggs. i have 20 or so chickens and they lay eggs and there eggs are awesome. i added pepper to my recipe but i dont think i added enough... how much did you put in?

[elina31985]

Wow...the recipe looks great and I do intend to try it--but I also had to comment on the pictures--the photography is amazing!