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Step 4Cool and make glaze
Cooling time means down time. Let cool on top of the stove for about 20-30 minutes.
In a small bowl, whisk together 1 cup confectioner's sugar, 4 tsp lemon juice, and 2 tsp warm water. This is much more of a glaze than an icing, as it is thin.
In a small bowl, whisk together 1 cup confectioner's sugar, 4 tsp lemon juice, and 2 tsp warm water. This is much more of a glaze than an icing, as it is thin.
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