This is a simple recipe to make gluten-free, super delicious carrot cake at home. It took me about two hours to bake this cake, one hour for preparation and one hour for baking.

Step 1: Ingrdients

The following are the ingredients I have used. I have checked twice to make sure all these ingredients are gluten-free.

  • 175 grams of fully ripe Bananas. You will get about 150 grams of fruit after peeling the skin
  • 150 grams of fresh Carrots
  • Three Eggs
  • 100 grams of Dates
  • 100 grams of Cashew Nuts
  • 100 grams of home-made butter
  • 50 grams of Tutti fruity (made from raw papaya)
  • Two teaspoons of Baking powder. I have used Double-acting baking powder.
  • One teaspoon Salt
  • Half a teaspoon of Spice Powder for flavoring (ground mixer of Cinnamon, Star Anise, Cloves and Cardamom)
  • 175 grams of Corn flour

Step 2: Preparation-1

  • Clean and grate the carrots
  • Peel and puree the Bananas
  • Finely chop the dates
  • Grate the Cashew nuts

  • Add Butter in a large mixing bowl
  • Add three eggs and beat well with the butter
  • Add grated carrots, pureed bananas. chopped dates, grated cashew nuts & tutti fruity and mix well
The fruit mix is ready

Step 3: Preparation-2

  • Mix together Corn flour, salt, baking powder and spice powder separately
  • Sift this mix through a fine sieve so that all ingredients get mixed well together
  • Add the flour mix to the earlier prepared fruit mix
  • Blend everything together

Our Gluten-free Cake batter is ready

Step 4: Preparation-3

  • Butter a baking pan of about 9 inches in size
  • Spoon in the prepared gluten-free cake batter

Step 5: Baking

  • Preheat oven at 200 deg C
  • Place the batter-filled cake pan in the oven
  • Bake for about 55 to 60 minutes. It took me about 60 minutes at 200 deg C.
  • Insert a skewer in the cake and check that the cake is fully baked

Step 6: Finished Cake

  • Turn off the oven and remove the baked cake with the pan
  • Allow it to cool
  • Turn over the cake on  a stainless steel plate

Enjoy the Gluten-free Carrot cake
<p>uhm.. what are you baking it in?</p>
It is an old model electric oven
Tooty fruity! Heard that name after a long time. I used to enjoy eating the leftover in the packet after mom was done using it.
you can get them from grocery stores.. they come in different colors also

About This Instructable




Bio: I like to make things more simple with easily available resources. My favorite quote: A human being should be able to change a diaper, plan ... More »
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