These cookies are so quick and easy to make!  I like to keep them in the freezer at all times.  They fill you up and taste great!   These would also be good with chocolate chips.


1 cup peanut butter
1/2 cup coconut flour
1/2 cup whole milk
1.5 cups certified gluten free rolled oats
2 TB ground flax
3 eggs
1/2 cup melted butter (1 stick)
1/2 cup sugar
1/2 tsp salt
1/2 tsp baking soda
1 tsp vanilla


Mix everything together and bake on a parchment paper lined baking sheet at 350 degrees until golden, about 15-17 minutes.

About This Instructable


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Bio: I find myself in the kitchen far more than any normal person should be! I like to create recipes and then remake them 10 times ... More »
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