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My boxer cross is allergic to gluten and absolutely loves these treats. The only problem is that you need have your dog eat them quickly because after about 2-3 weeks they start to go moldly. The recipe makes 2 pans of treats the size i make them.

Step 1: Start Making Them

Ingredients:
1 cup rice flour
1/2 cup milk
2 tbsp Peanut Butter
1/4 cup Parm. Cheese
1 tbsp Chicken Broth
1 egg white
1 tsp baking powder

Step 2: Mix Everything Together

Mix everything together. it should make an gloopy mess.

Step 3: Put It on a Pan

Take two spoons and take scoops of the mess appropriate to your dogs size. Like you are making cookies.

Step 4: Cook and Cool

Put the treats in the oven at 350 degrees for 10 -12 minutes. Let the treats cool and put them in a container.
store them in the refrigerator, they should last quite a bit longer. nothing wrong with cold cookies!
I thought about that after i posted this and now his cookies are alway in the fridge :D

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