Goat cheese pizza is one of my favorite pizza recipes to make. I can't remember quite how I stumbled onto the recipe, but I think it's a variation I learned from my Aunt and Uncle during a visit to Bear Valley. The prep time is less than 10 minutes and you'll need another 15 minutes to bake it. Here are the ingredients to get you started.
  • Goat Cheese
  • Cherry or Sweet 100 Tomatoes
  • Marinated Sun Dried Tomatoes
  • Crushed Garlic
  • Olive Oil
  • Thin Boboli Crust (substitute at will)
  • Oven Pizza Stone (not required)
  • Pre-heat your oven to 425

Step 1: Make the sauce

In a small bowl, mix 2 tablespoons of olive oil with one teaspoon of crushed garlic. Let that stand for a little bit. Start cutting your tomatoes into halves.
Looks delicious, gonna try this out after my exams!
Goat cheese, is it good? :o
Goat cheese is AWESOME... just like this recipe!!!!
That is awesome!
Ooo this sounds good.......with a little bit of Dave's insanity sauce in the garlic sauce (a single drop will do for the one pizza and for the bravest seekers of heat), this would be perfect....
sounds delicious!
Ahh, now Im hungry.
So goat Cheese does not melt?...
Not the way that mozzarella melts. It keeps it's shape, but will melt in your mouth and burn your tongue if you're not careful.
you learn something new everyday...

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Bio: Usually making something on this site.
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