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Step 8GoldenBrown
Take +- 7 to 10 minutes per side. Turn very very gently with a spatula and let your hand assist.
If the heat is to low the Cheese wil get to liquid. We don't want that! It has te be crispy goldenbrown.
If the heat is to low the Cheese wil get to liquid. We don't want that! It has te be crispy goldenbrown.
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