Gooey Chocolate Bacon Brownies

One happy little pan of Gooey Chocolatey Heaven... and BACON!
mmmmmmmmm...

The Recipe:

1 cup of Butter
2 1/2 cups of chocolate chips
1 cup of Sugar
1 cup of Brown Sugar
4 Eggs
1 cup of Flour
1 cup of Bacons Cooked and Chopped

(bake at 325 degrees for 20 minutes)

Step 1: Batter Up!

In a saucepan, Heat the Butter, Eggs, and Sugars together until melty warm and gooey :)

Then ad the Chocolate!!! Again, until melty warm and gooey ;)

Then mix in the flour.

Now you have brownie batter! So Easy!

Step 2: Into the Pan

Pour that buttery chocolatey yummy stuff into you (bacon) greased pan.

Now top that bad boy off with lots and lots of Bacons!!!!!!

Step 3: Heat and Eat!

Bake the happiness for 20 minutes at 325 degrees.

Let it cool a bit. Then Taste Test!!!!!

Oh the Happiness in my mouth!!!!!!   :)