Granola Recipe

 by scoochmaroo
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granola.jpg
This homemade granola recipe is the perfect template for creating your dream granola - perfect for people with food allergies, special diets, or a picky palette.   By making your own granola with this simple recipe, you know every ingredient goes into it.   It's so easy, you'll wonder why you haven't done this before!

Choose your favorite flavors and mix and match to your heart's delight.  You can make so many batches from one bag of oats, that you may be tempted to try a dozen crazy combinations, plus one for everyone you know.  Name your creations after the friends who inspired them!  Have fun with this addictive recipe and feel better knowing you're in control of your own nutrition.


 
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Step 1: Ingredients

ingredients.jpg
My perfect batch of granola looks like this:

  • 3 cups rolled oats
  • 1/2 cup each: slivered almonds, pecans, hazelnuts, pine nuts
  • 1 cup shredded coconut
  • 1/2 teaspoon salt
  • 1/2 cup agave syrup (you could use maple syrup)
  • 1/2 cup honey
  • 1/4 cup coconut oil (you could use canola oil)
  • 1/2 cup dried fruit
  • 1/2 cup hemp seeds (you could use wheat germ or other seeds)
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg


Of course, this recipe is completely customizable.  Leave out the nuts, go crazy with dried fruits, add cayenne powder or chocolate chips, or both!  It's all up to you.
scoochmaroo (author) in reply to shantinath1000Apr 13, 2010. 7:47 AM
Yes!  That is exactly why I opt to cook it slowly at such a low temperature, and why I changed the time from 1 hr, 15 min. to just 1 hour.
AussieAnglerGal says: Mar 25, 2012. 2:34 AM
is granola..muesli?
i miss kompleate muesli, and would love muesli homemade

you have such wonderful recipes!
obax17 says: Jun 7, 2011. 6:44 PM
What did you use to line the baking dish? I can't tell what it is in the pictures. I have parchment paper on hand, I assume that will work?
ricardovw says: Mar 24, 2011. 8:03 PM
How can i make a bar or a cookie with these?
hishealer says: Apr 13, 2010. 3:04 PM
 *drool*  *slip in drool and hit the floor*  *drool some more*
Thanks for a good recipe!  I found one old recipe for granola, that makes up more like Grape Nuts cereal.  Not an oat in it.  I have food allergies (and I'm cheap) so I will definitely be playing with this!
scoochmaroo (author) in reply to hishealerJun 11, 2010. 11:28 AM
So what's in that recipe? My mom was asking for a no-oat granola recipe!
hishealer in reply to scoochmarooJun 12, 2010. 10:42 AM
I can't find that cookbook atm. It is in the Back to Eden Cookbook, companion to Back to Eden by Jethro Kloss. It also requires a "grinder", and this stuff bakes up so hard I can only imagine it's an industrial strength one! I imagine it makes something like Grape Nuts cereal.
porcupinemamma says: May 7, 2010. 12:54 AM
I'm trying to avoid wheat and this will be a great way to enjoy it "sans wheat."  Thanks again oh clever guru
hishealer says: Apr 17, 2010. 10:20 AM
 I don't think storage is an issue in my house!  I'm trying so hard to let it cool before munching away, with it smelling so good!  Molasses and honey FTW!
Pyrozz says: Apr 16, 2010. 10:45 PM
This stuff turned out great! I'll have to agree with your preference on the honey.
I'm thinking you can make a lumpier granola by increasing the wet to dry ingredient ratio. I would imagine you don't necessarily need to use flax. But I've only made one batch though, so I haven't really experimented to conclude anything.
shantinath1000 says: Apr 13, 2010. 5:21 AM
The few times I made Granola I noticed that there was a fine line between toasted and burned.  Keep an eye on it as you go!
annieoakley says: Apr 12, 2010. 3:07 PM
Thanks, I'm excited to try this! I'm not terribly fond of my current granola recipe--it doesn't clump very well. I never knew that heat breaks down ground flax seeds and wheat germ. Does it make them less healthful?
jehan60188 says: Apr 12, 2010. 12:08 PM
for those that prefer "clumps" or "clusters" of oats in their granola, mixing flax seed with water, makes a sort of "glue" that does the job nicely
scoochmaroo (author) in reply to jehan60188Apr 12, 2010. 1:00 PM
Neat.  This one makes nice clumps on its own!
sarahsmom says: Apr 12, 2010. 10:19 AM
is there a recipe anywhere for granola without oats- i really don't like oats in any form, but like the idea of granola for a snack.
scoochmaroo (author) in reply to sarahsmomApr 12, 2010. 10:22 AM
The term "granola" implies oats, but you can certainly experiment with substitutes.  Try rice krispies maybe?  Or cheerios?  It's more like a trail mix in that case, but there's no reason not to go for it!
atombomb1945 says: Apr 12, 2010. 8:28 AM
My mom used to make this, and I always liked to add it to Honey-Nut Cheerios.  But I am like fozzy, I prefer just the straight oats.  Could you use just regular Oatmeal Oats?   Will they roast the same way?
scoochmaroo (author) in reply to atombomb1945Apr 12, 2010. 8:55 AM
These are regular Oatmeal Oats!
I totally want to add honey nut cheerios to the mix now.  Yum!
Sunbanks says: Apr 11, 2010. 5:02 PM
:D I love granola! I never even thought about making it myself, I'm going to try it though. 
fozzy13 says: Apr 11, 2010. 3:23 PM
Hey : )
I love granola, Ive made it before, but I usually only use oats, with maple syrup, brown sugar, and a couple other things, it's awesome!
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