Grilled Eggplant Sandwich (Vegetarian)

 by J@50n
an easy and good tasting (mom approved) sandwich!
 
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Step 1: Stuff needed....

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-Cutting board
-knife
-tongs
-spatula
-eggplant
-salt
-pepper
-cooking spray
-cheese
-spinach (or lettuce)
-mayonnaise
-butter
-bread
-Herbamare (buy at natural food store or vitacost.com! & optional)
-grill
jsharpe3 says: Jun 19, 2012. 6:04 PM
The Sargento Cheese is not vegetarian. It contains Enzymes and Rennet which comes from a baby cows stomach lining. There are however brands that are made w/o. For example, Horizon Organics Dairy makes their cheese without the use of Rennet and makes it suitable for Vegetarians like myself.
earthenwings says: Jul 21, 2011. 12:33 PM
I just had this for lunch today and it was delicious!!! Thanks for the idea!
WoundedEgo says: Jan 9, 2011. 7:12 AM
I haven't tried this, but I'm wondering if the eggplant gets soft and flavorful with that method of cooking. It kind of looks, from the pictures, as if it has retained the tough, cardboard like texture of raw eggplant. I like mine cooked mushy and savory. I also think garlic is a perfect complement for eggplant.
YellerKitty in reply to WoundedEgoApr 10, 2011. 4:11 PM
If you like it more tender, you could sprinkle the slices liberally with salt, place them in a bowl for a half-hour or so, then rinse, drain and pat dry. Then proceed. This should help. I also like to cut my eggplants 'plank-style' -- lengthwise -- for sammies.
WoundedEgo in reply to YellerKittyApr 10, 2011. 5:09 PM
Thanks for the lengthwise tip. Why does you name say "Pro" and mine says "Bozo"?
Ginger Magnus says: Oct 5, 2009. 10:38 AM
substitute the eggplant with portabello mushroom, or even better replace the bread with the mushroom and include the eggplant.
YellerKitty in reply to Ginger MagnusApr 10, 2011. 4:07 PM
OOooo, or BOTH on a really good, thick, hearty bread. Love it!
*¬◊
J@50n (author) in reply to Ginger MagnusOct 5, 2009. 1:52 PM
sounds good!
watermelonhead says: Aug 1, 2009. 8:08 AM
Omnomnomnomnom. Knowing me, though, (I'm quite picky) I'd take a bite and throw up. ;D
YellerKitty in reply to watermelonheadApr 10, 2011. 4:06 PM
Why bother to post that? Do we really need to know about your inability to enjoy a wide range of comestibles, or is this a cry for attention? I don't understand people who only post comments in order to denigrate something they have no intention of even trying. It's as though they're compelled to say, "Look how special I am, I'm picky!" It's the 'princess/pea' syndrome, imho. I just wish people would keep their negativity to themselves. Putting a 'winky-grin' after it doesn't undo the inherent ugliness. Pass the brain-bleach, please.
J@50n (author) in reply to watermelonheadOct 5, 2009. 1:52 PM
me too, its my moms thing!
rocklocker says: Dec 16, 2010. 7:09 AM

This is going to be tested this week end, looks great. Nice Weimerreimer by the way.
andieXcandie says: Nov 17, 2009. 2:45 PM
i'm hungry now =( 
canida says: Jul 2, 2009. 6:42 PM
Mmmm, that looks good!
Have you experimented with grilled zucchini and mushrooms?
J@50n (author) in reply to canidaJul 2, 2009. 8:23 PM
No I havnt actually! Is it really good? Mushroom and zuccini sound good together though
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