My ultimate plan is to keep the tree small (6-8 feet) by regular pruning and keep it in a container that I can bring indoors over the cold winter months. With any luck, it will eventually bear fruit...we'll see.
Step 1: Eat your mango
Step 2: Cut Open the Pit
I used a heavy chefs knife to cut the stem end off the pit. Please be careful! It takes a fair bit of force to cut through.